Private Cooking And Team Building Event Menu 
Fall-Winter 2026

Whether yours is a private party celebrating a special occasion or a corporate group looking to strengthen your team, you and your guests will benefit from the interactive nature of cooking together, and then enjoy the fruits of your labors while dining together!  We offer a unique alternative to a conventional dining experience and promise yours will be an event that will create a lasting impression!

For your event, you will select 1 Entrée & 1 Dessert for you and your guests to prepare with our fun and engaging chefs. 
Many entrées offer the option of more than one protein.
Complimentary hors d’oeuvres are prepared by LA Food Works and served as guests arrive.

Entrée Options

Grilled Chicken with Salsa Roja and Avocado Salsa Verde

(This option can also be done as a combo with steak and chicken)

Chopped Salad with Roasted Jalapeno Ranch Dressing
Roasted Cauliflower with Pumpkin Seeds, Brown Butter and Lime
Black Bean and Fire Roasted Poblano Risotto

Grilled Flank Steak with Garlic-Wasabi Cream Sauce

(This option can also be done as a combo with steak and chicken)

Crunchy Greens, Edamame and Shaved Veggies with Carrot-Ginger Dressing
Roasted Broccoli with Whipped Cashew Cream and Chili Crisp
Sesame-Brown Butter Udon Noodles with Crispy Kale

Herb Salted Grilled Leg of Lamb with Orange Marmalade Sauce

(This option can also be done as a combo of lamb and chicken)

Vegetable Tabbouleh with Crispy Chickpeas
Roasted Carrots with Harissa, Feta and Mint
Grilled Sweet Potatoes with Chermoula

Turkey Stuffing Meatballs

Grilled Kale Salad with Paprika Breadcrumbs
Sautéed Brussels Sprouts sprinkled with Pomegranate Seeds
Mashed Potatoes with Caramelized Shallot Gravy

Grilled Salmon with Citrus Pesto

(This option can also be done as a combo of fish and chicken)

Arugula Salad with Pear, Goat Cheese and Walnuts
Green Beans with Almonds, Garlic and Lemon
Sautéed Fennel and White Beans Braised in Pernod Butter Sauce

 Dessert Options

Pumpkin Olive Oil Cake with Salted Maple Cream

Apple-Pear Galette with Walnut Streusel and Amaretto Caramel Drizzle

Clementine and Almond Cake with Vanilla Chantilly

Cranberry-Pear Crisp with Vanilla Ice Cream

Mexican Hot Chocolate Bread Pudding with Cinnamon Whipped Cream

Vegan, vegetarian and other dietary and allergy restricted diets happily accommodated